Almond
Still twenty something
20 Apr
All purpose flour, Almond, Butter, Cinnamon, Cranberry, Egg, Icing sugar, Lemon, Salt, Sugar
A couple of months ago I celebrated my birthday. Not a big party but I had another thing to do. The last few years it was a habit to bring along home made birthday cakes to work. This year wasn’t an exception. I made a Spanish almond cake, inspired by Koken & Genieten
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